Sorghum Bread x 500g
R52.50
Description
Rye Flour (Gluten), Water, Spelt Flour (Wheat, Gluten), Yeast, Sorghum Flour (4%), Soya, Sorghum Seeds (4%), Salt
Preservative (Calcium Propionate, Ascorbic Acid)
ALLERGENS: Rye, Wheat, Gluten, Soya
R52.50
Rye Flour (Gluten), Water, Spelt Flour (Wheat, Gluten), Yeast, Sorghum Flour (4%), Soya, Sorghum Seeds (4%), Salt
Preservative (Calcium Propionate, Ascorbic Acid)
ALLERGENS: Rye, Wheat, Gluten, Soya
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