Gluten Free Low Carb Bread

Description

Water, Legume Flour, Tapioca, Corn Starch, Eggs, Milk Powder (Cow’s Milk), Vegetable Oil (Sunflower Oil), Xanthum Gum, Yeast, Emulsifiers, Sugar, Salt, Mixed Seeds (Flax Seeds, Sunflower Seeds, Sesame Seed, Preservative (Calcium Propionate, Ascorbic Acid)
ALLERGENS: Cow’s Milk, Egg, Sesame Seed