Gluten Free Seeded Rusk – 250g

Description

Water, Legume Flour, Tapioca, Vegetable Oil (Sunflower Oil), Eggs, Corn Starch, Milk Powder (Cow’s Milk), Xanthum
Gum, Baking Powder, Mixed Seeds (Sunflower, Linseeds, Sesame) Emulsifiers, Salt, Sugar, Preservative (Calcium Proprionate, Ascorbic Acid).
ALLERGENS: Cows Milk, Egg, Sesame seed